Altos del Plata Malbec
Altos del Plata Malbec
Grapes are harvested by hand upon reaching perfect maturity. After de-stemming, they undergo cold extraction for 5 days in inox tanks. Selected yeasts are used. Fermentation and extraction take 15 days on average, while barrel ageing last 8 monts followed by fining, filltering and bottling.
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Grape Variety
Malbec. -
Colour
Red with purplish shades -
Aroma
Ripe red fruits as raspberry, blackberry and plum reduction. A fresh floral profile of lavender and spicy notes of pepper show the wild aspect of the variety. -
Palete
Young, vibrant and balanced. A very expressive and pleasant wine
